One thing I love about the colder weather is heating the house up with the smell of a delicious casserole. I love pot pie and have tried...

It's finally FINALLY cooled back down here in SoCal. While everyone back home was talking about rainy days and drinking hot cider...

I'm always on the look-out for recipes that take a well-loved dish with meat, and turn it into a meatless version. I'm also a hu...

One of my favorite dishes that I make probably at least once a month is this tamale pie. Since I gave up meat some time ago, I haven'...

  So, you may remember me saying something about us moving recently. Well, on our first day, as we were moving in our stuff from the movin...

While my family back home on the east coast is getting hit with below zero temperatures and snow, us on the west coast are getting hit w...

Happy new year, everyone! I hope you guys had a wonderful holiday break. I know I sure did. The Mr. and I didn't really go anywhere o...

With weather cooling down here, I've been doing a lot more cooking in my oven. I don't know what it is about cooler temperatures t...

I just recently decided to become a vegetarian and have been looking for recipes that will please the non-meat eaters as well. You see, bo...

In the colder months it's always nice to have casseroles.   Not only are the easy to make but running the oven always helps tak...

I don't know about the rest of you guys but we went through one cold spell here in the desert and that had me pulling out all my wint...

I LOVE stuffed peppers but with it being just the Mr. and I, making stuffed peppers is a whole lot of work for just two people. Not to menti...

Every year on Christmas Eve I would make this french toast casserole before heading out to my aunt's house for the annual family holiday...

With the temperatures finally getting below 60 here in the desert, I am making more winter friendly recipes. One of which was Joanne's ...

I am a huge fan of shepherds pie. I never had it growing up and a few years ago I saw a shepherds pie recipe in my food magazine, made it an...

Do you ever have those days where you really don't want to dirty a ton of dishes in the kitchen? I love cooking and eating but I hate th...

One of the good and bad things about the military is moving. It is good because about once every few years you downsize and get rid of all t...

I was greeted by this recipe when we had our internet turned on in the new house. Kim from Stirring the Pot posted this recipe after making...

Behold REAL macaroni and cheese. Not the stuff that comes from a box with powdered cheese, although I do enjoy that sometimes. This is a bas...

This was my first polenta experience and I don't think that it will be my last. I used pre-cooked polenta to make this dish but if you ...